Food Network [UK] TV-Programm für die Woche

Programm für heute und die nächsten Tage: Sendezeiten, Beschreibungen und schnelle Datumsauswahl.

Food Network [UK]

TV-Programm am 26 Mai

  1. Man vs Food Nation

    Pacific Coast Highway. Adam journeys to the scenic Pacific Coast Highway, where he eats fresh seafood and mouth-watering tacos. Plus, he teaches a local teacher in San Luis Obispo.

  2. Man vs Food Nation

    Street Eats. Adam goes to Tampa, NYC and L.A. to sample the country's best street carts. He tries tacos and waffles before taking on a six-pound burrito with 'Big Dawg' in L.A.

  3. Cake Boss

    Bacon, Banana and Bling. The team behind St. Piggy's Day asks Buddy and his team to make a cake fit for a pig - both outside and in. That means real bacon buttercream, baby!

  4. Cake Boss

    Pizza, Petals and Pandemonium. A pizzeria is turning 110 and they need a cake worthy of the huge milestone. Plus, Buddy's sister takes an order for a cake covered in small flowers.

  5. Teleshopping

    Teleshopping.

  6. Teleshopping

    Teleshopping.

  7. Teleshopping

    Teleshopping.

  8. Teleshopping

    Teleshopping.

  9. Teleshopping

    Teleshopping.

  10. Teleshopping

    Teleshopping.

  11. Roux Down The River

    Southend-on-Sea. In Southend, Michel meets a family of fishmongers and chefs keeping it local. Plus, he makes scallop curry, prawn toast, and fried custard beignets.

  12. Nigel Slater's Simple Suppers

    New Tricks. Nigel reinvents a traditional cottage pie by making a delicious squash and turkey bake. Plus, he puts his own spin on a sweet apple tart.

  13. Nigel Slater's Simple Suppers

    Making Things Go Further. Nigel makes some cheap and cheerful lamb, beetroot and bulgur wheat patties. He cooks one of his favourites, sausage and bean soup.

  14. The Pioneer Woman

    Competing Breakfasts. It's Ree versus her own restaurant as she tries to win her husband's breakfast heart back. She makes his favourite morning meal - the farmer's breakfast.

  15. The Pioneer Woman

    The Way Things Used To Be. Ree makes a hearty breakfast for her husband and his dad as they are busy feeding the cattle. She cooks juicy steaks with cheesy, bacon and jalapeno grits.

  16. Jamie's 15 Minute Meals

    Camembert Parcels And Golden Chicken. Jamie makes crispy Camembert parcels, autumn salad and cranberry dip, plus golden chicken with braised greens and potato gratin.

  17. Jamie's 15 Minute Meals

    Beef Stroganoff And Moroccan Mussels. Jamie rustles up a beef stroganoff with rice, red onion and parsley pickle. Later, he makes Moroccan mussels with tapenade toasties and salad.

  18. Barefoot Contessa

    Cook Like A Pro: Only Oranges. It's all about oranges as Ina shares recipes that feature this magic ingredient. She uses them to unleash the flavour in a roast duck breast.

  19. Barefoot Contessa

    Cook Like A Pro: Just Desserts. Ina showcases some of her favourite dessert recipes. She prepares a chocolate cake with mocha frosting and a salted caramel sundae.

  20. The Great British Bake-Off

    The bakers kick off 1980s Week with a twist on the quiche in their signature. There's a retro treat in the technical and a cool ice cream showstopper.

  21. Classic Mary Berry

    Mary makes a trip to Port Isaac, Cornwall, where she meets chef Michelin-starred Nathan Outlaw. She makes a delicious barbecued mackerel, spatchcock chicken and more.

  22. James Martin's United Cakes Of America

    In Massachusetts, James finds out why the Boston cream pie is the official state dessert. Later, he makes a sumptuous chocolate and coffee cake and a chocolate brownie.

  23. James Martin's United Cakes Of America

    In Boston, James enjoys a classic pecan pie and visits a local rum distillery. Plus, he makes a delicious banana, pecan and maple syrup cake, and an orange and kirsch pound cake.

  24. James Martin's United Cakes Of America

    James heads up the east coast to the New England town of Salem. He visits an artisan bakery famed for its bread pudding and in the kitchen, he revives the secret to a donut.

  25. James Martin's French Road Trip

    James Martin and the Hairy Bikers go food shopping in the seaside commune of Concarneau. They cook some fresh langoustines and learn about the local cider.

  26. Nigel Slater's Simple Suppers

    New Tricks. Nigel reinvents a traditional cottage pie by making a delicious squash and turkey bake. Plus, he puts his own spin on a sweet apple tart.

  27. Nigel Slater's Simple Suppers

    Making Things Go Further. Nigel makes some cheap and cheerful lamb, beetroot and bulgur wheat patties. He cooks one of his favourites, sausage and bean soup.

  28. The Pioneer Woman

    Competing Breakfasts. It's Ree versus her own restaurant as she tries to win her husband's breakfast heart back. She makes his favourite morning meal - the farmer's breakfast.

  29. The Pioneer Woman

    The Way Things Used To Be. Ree makes a hearty breakfast for her husband and his dad as they are busy feeding the cattle. She cooks juicy steaks with cheesy, bacon and jalapeno grits.

  30. Jamie's 15 Minute Meals

    Camembert Parcels And Golden Chicken. Jamie makes crispy Camembert parcels, autumn salad and cranberry dip, plus golden chicken with braised greens and potato gratin.

  31. Jamie's 15 Minute Meals

    Beef Stroganoff And Moroccan Mussels. Jamie rustles up a beef stroganoff with rice, red onion and parsley pickle. Later, he makes Moroccan mussels with tapenade toasties and salad.

  32. Barefoot Contessa

    Cook Like A Pro: Only Oranges. It's all about oranges as Ina shares recipes that feature this magic ingredient. She uses them to unleash the flavour in a roast duck breast.

  33. Barefoot Contessa

    Cook Like A Pro: Just Desserts. Ina showcases some of her favourite dessert recipes. She prepares a chocolate cake with mocha frosting and a salted caramel sundae.

  34. The Great British Bake-Off

    The bakers kick off 1980s Week with a twist on the quiche in their signature. There's a retro treat in the technical and a cool ice cream showstopper.

  35. Classic Mary Berry

    Mary makes a trip to Port Isaac, Cornwall, where she meets chef Michelin-starred Nathan Outlaw. She makes a delicious barbecued mackerel, spatchcock chicken and more.

  36. Prue Leith's Cotswold Kitchen

    Laurence Llewelyn-Bowen. Laurence Llewelyn-Bowen drops in for lunch, and Prue shares her recipe for peppercorn-infused chocolate cake. Plus, tips for perfect homemade pizza.

  37. 24 In 24

    Shift 8: Part 1. In the final shift, the five remaining chefs take on a familiar challenge before creating an elevated breakfast, lunch and dinner for the judges.

  38. Diners, Drive-Ins, And Dives

    A Burger, A Bowl, And A Slice. Guy Fieri visits places serving up America's favourites, from burgers in a joint run by culinary school grads in Dallas to a Seattle chilli shack.

  39. Diners, Drive-Ins, And Dives

    Biscuits, Bagels And BLTs. Guy Fieri samples scratch cooking, from an Oregon eatery's buttermilk biscuits with sweet potatoes to a California diner serving BLT with soft-shell crab.

  40. Diners, Drive-Ins, And Dives

    Who'd A Thunk It? Guy Fieri finds unexpected eateries the locals love. They include an Idaho drive-in where you order prime rib on the speaker box and a Jamaican favourite in Texas.

  41. Diners, Drive-Ins, And Dives

    Go-To Joints. Guy Fieri checks out beloved local places. In California a Puerto Rican restaurant serves an adobo steak sandwich and a kind of lasagne made with plantains.

Über Food Network

Food Network ist die britische Version des internationalen kulinarischen Fernsehsenders Food Network. Die Marke entstand 1993 in den USA, während die britische Version 2009 startete und Teil eines internationalen Netzwerks rund um Warner Bros Discovery und Hearst wurde.

Das Programm dreht sich um Kochshows, Hausrezepte, Backen, Desserts, Restaurantgeschichten, kulinarische Reisen und Wettbewerbe. Auf dem Sender laufen Formate mit bekannten Köchen und Moderatoren, darunter Gordon Ramsay, Nigella Lawson und Jamie Oliver.

Food Network verbindet Essen mit entspannter Unterhaltung: Rezepte, Küchen verschiedener Länder, Haushaltstipps, Wettbewerbe und Reisegeschichten wechseln in Tages- und Abendblöcken.